Air fry roasted pork belly

Finally, before i forgot, better note down the recipe I used for my successful roasted pork belly. Really yums, skin crispy ... whole plate gone with wind within 5-10 minutes.

I am using the recipe from this site.

https://purplebowl.blogspot.com/2015/06/airfry-roasted-pork-belly-siu-yuk-recipe.html?m=1&fbclid=IwAR22qVetnMhF-ZQSy1ltvV7t1DwyLjuON20OfYPh1J10oNn_cfcb4mBpbK0

In fact, I do not need to 'boil' the pork.. straight to the air fryer once marinated and air dry the surface. 

25-30 min with 180 degree, followed by another 10-15 min with 200 degree and Ta La!! DONE!!

------------------------------------------

Recently found another recipe

Few cut on the skin

190 degree

1. put hot/normal water (easy cleaning) , 5 minute

2. put the pork in with salt - 35 min 

200 degree

1. take out the salt + aluminium = 25 min

2. another 5 min