Thursday, February 7, 2013

可可馒头



我做的可可馒头材料如下

材料 (A): 包粉 300g , 幼糖 50g, 酵母粉 1茶匙, 发粉半茶匙, 可可粉10g, 水 160ml. 

材料 (B):包粉 300g , 幼糖 50g, 酵母粉 1茶匙, 发粉半茶匙, 水 160ml.

Cocoa + sweet potato version
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Amended version: 包粉 600g , 幼糖 100g, 酵母粉 2茶匙, 发粉1茶匙, 可可粉10g, 水 280ml. 
(water pour slowly, as sweet steamed sweet potato quite moist)..

Mixed all (except cocoa powder), knead to a dough.. cover with towel for 1/2 hr.. or more.. Split the dough into 2 portion, 1 mix with the cocoa powder, mix well.. and start to do the pattern that you like.


注 :我的图的有漏了一个步骤没写到》》静置20分钟后,把面团揉至表面光滑后才擀平
This is how to roll out the nice pattern of the Man Tou.


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